For many years blackcurrants have been appreciated for their richness in vitamins. By making delicious jellies and jams, our grandmothers have been trying to preserve the most valuable properties of these compact fruits, which thanks to pasteurisation, could diversify tasty winter meals in a healthy way. Today you have the opportunity to drink natural Lifeberry Blackcurrant juice all year long, providing minerals and vitamins to your body. 100 ml of our puree juice contains only 16 calories and as much as 106 mg of vitamin C, therefore it is ideally suited as a healthy snack in the autumn and winter to protect your immunity. Furthermore, it contains vitamins: C, B1, B2, B6, B9, D, PP, A, E, K, pectins, tannins beta-carotene, iron, potassium, calcium, magnesium, copper, phosphorus, sodium, zinc, organic acids, lutein, folic acid and flavonoids. Blackcurrant fruit contains nutritional substances that contribute to supporting the immunity, circulatory and visual system, as well as neutralize digestive and urinary infections.
INGREDIENTS: Blackcurrants 100%
Nutritional value in 100 ml:
Energy 68 kJ / 16 kcal
Fat 0.1 g, including saturated fat <0.01 g
Carbohydrates 5.7 g including sugars 2.0 g
Fiber 3.6 g
Protein 0.1 g
Salt 0.01 g
The salt content is exclusively due to the presence of naturally occurred sodium.
Lifeberry contains only naturally occurring sugars found in all fruits.
No added sugars or sweeteners.
NFC – Not From Concentrate, made directly from fruits, pasteurized at 80 °C
Because nature needs no improvement.
The shelf life of our products will not be less than 2 months on the day of ordering. The expiry date is on the cap.
Before opening the bottle, our products can be stored at room temperature.
After opening the bottle, the product should be refrigerated and consumed within 24 hours.